Vacuum kneader with coolingRühle
MKR 130
Vacuum kneader with cooling
Rühle
MKR 130
Skick
Begagnad
(helt fungerande)
Plats
Krotoszyn 

Grundläggande data
- Maskinbeteckning:
- Vacuum kneader with cooling
- Tillverkare:
- Rühle
- Modell:
- MKR 130
- Skick:
- mycket bra (begagnad)
- Funktionalitet:
- helt fungerande
Pris och plats
- Plats:
- Mickiewicza 44, 63-700 Krotoszyn, Polska

Ringa
Erbjudandets detaljer
- Annons-ID:
- A219-84753
- Uppdatering:
- senast den 22.05.2026
Beskrivning
Rühle MKR 130 | Vacuum marinating machine with cooling
Manufacturer: Rühle GmbH Lebensmitteltechnik
Model/Type: MKR 130
Machine number: 506
Drum capacity: 130 liters
Bsdpjy T Stvefx Ahhjlp
Power supply: 380 V, 3 phases, 50 Hz
Rated power: 3.15 kW
Overall dimensions: 1150 × 750 × 1250 mm
Condition: missing side cover
The Rühle MKR 130 is an advanced, compact vacuum marinating machine equipped with a cooling system, belonging to the highly regarded “High-Tech-Tumbler” series. The device is designed for professional marinating, massaging, brining, and enhancing various types of meat (including poultry), fish, and seafood in food processing plants, artisan butcher shops, and catering establishments.
Key features and functionalities:
- Integrated cooling system: Allows for precise temperature control inside the drum throughout the entire marinating cycle. This prevents overheating of the raw material, guaranteeing the highest microbiological standards and excellent brine binding.
- Vacuum technology: Conducting the process under vacuum accelerates the opening of meat pores, which enables faster and more uniform absorption of the marinade, increasing the juiciness and yield of the finished product.
Annonsen har översatts automatiskt. Översättningsfel kan förekomma.
Manufacturer: Rühle GmbH Lebensmitteltechnik
Model/Type: MKR 130
Machine number: 506
Drum capacity: 130 liters
Bsdpjy T Stvefx Ahhjlp
Power supply: 380 V, 3 phases, 50 Hz
Rated power: 3.15 kW
Overall dimensions: 1150 × 750 × 1250 mm
Condition: missing side cover
The Rühle MKR 130 is an advanced, compact vacuum marinating machine equipped with a cooling system, belonging to the highly regarded “High-Tech-Tumbler” series. The device is designed for professional marinating, massaging, brining, and enhancing various types of meat (including poultry), fish, and seafood in food processing plants, artisan butcher shops, and catering establishments.
Key features and functionalities:
- Integrated cooling system: Allows for precise temperature control inside the drum throughout the entire marinating cycle. This prevents overheating of the raw material, guaranteeing the highest microbiological standards and excellent brine binding.
- Vacuum technology: Conducting the process under vacuum accelerates the opening of meat pores, which enables faster and more uniform absorption of the marinade, increasing the juiciness and yield of the finished product.
Annonsen har översatts automatiskt. Översättningsfel kan förekomma.
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